This week, our #TastyTuesday recipe comes from Kiersten, the writer behind the blog twenty-six for a twenty-something. We knew she'd be a great fit for our blog because she's a runner! On her blog, she writes about her quest to run a marathon on all 7 continents (which is Meghan's goal!) and chronicles her daily life between marathons, training, racing, and creating yummy recipes. The recipe she is sharing today is easy and one her new summer favorite!
My boyfriend moved in a few months ago, and it has been a challenge to make dinners that satisfies both my love for veggies and his love for meat. Although this recipe is meatless, the tempeh has the same chewy texture as meat, so even he likes it! It is also super quick to make, and easy to customize depending on what vegetables you like. It's a quick, easy summer meal that is full of all the things runner's need- protein, veggies, and whole grain carbs.
Grilled Tempeh Kabobs:
Check out her blog to see what else she is up to these days!